The 2010 March Daring Baker’s challenge was hosted by Jennifer of Chocolate Shavings. She chose Orange Tian as the challenge for this month, a dessert based on a recipe from Alain Ducasse’s Cooking School in Paris. Pop the champagne folks, because for the first time in ages, I finally have a completed Daring Bakers’ challenge! [...]
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Ok seriously, do you really need to hear more whinging about how disconnected I’ve been to my blog again? No, of course not! But good news! My kitchen supplies have been restored to heart-stopping proportions, the baking has resumed and The Captain, usually a grateful recipient of baked goods, is practically begging me for reprieve. [...]
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